La proposta
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TASTING

PËR I PÌ GOLOS

6 courses of your choice in the kitchen
€ 55,00

We kindly advise our customers that the menu may vary according to the seasons.

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DESSERTS

LE GALUPERIE

Tiramisù
€ 9,00

Semolina brulee
€ 9,00

Bunet, salted butter mou
€ 9,00

Goat milk panna cotta, coffee and cardamom
€ 9,00

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MAIN

PËR FINÌ

Fassona shank, Barbaresco sauce
€ 18,00

Sweetbread truffle gratin
€ 20,00

Turin – style cutlet
€ 20,00

Cod,salty eggnog
€ 20,00

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FIRST

PËR CONTINUÉ

Ravioli del plin
€ 14,00

Summer minestrone, warm served
€ 13,00

Cut knife tajarin, sausage and fava beans
€ 14,00

Potatoes gnocchi, arctic char and its caviar
€ 16,00

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APPETIZERS

PËR INISSIÉ

Gardener, tuna foam
€ 14,00

Carpione trout
€ 14,00

Raw Fassona meat , grana cheese and mustard
€ 15,00

Tongue in red
€ 14,00

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SAMPLES

MERENDA SINÒIRA

Peppers and bagna caoda
3 pz. € 4,50

Lapintori (yakitori of rabbit)
€ 7,00

Al verde anchovies
4 pz. € 8,00

Cuneo cooked ham, pilot
€ 12,00